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Sichuan Peppercorns , Authentic Szechuan Red Peppercorn, Numbing and Tingle Effect, Less Seeds, Strong Flavor, Essential for Mapo Tofu, Kung Pao Chicken and Asine Cusine.

Sichuan Peppercorns , Authentic Szechuan Red Peppercorn, Numbing and Tingle Effect, Less Seeds, Strong Flavor, Essential for Mapo Tofu, Kung Pao Chicken and Asine Cusine.

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Regular price $29.00 USD
Sale price $29.00 USD ($290.00/1 kg) Regular price  
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DESCRIPTION
ADDITIONAL INFORMATION

🌶️
Authentic • Premium • Bold Flavor

📦 Product Specifications

Package Information Airtight Resealable Pouch / Glass Jar
Diet Type Vegan, Non-GMO, Gluten-Free
Item Form Whole Peppercorns
Net Weight 50g – 200g (Varies by pack)
Origin Sichuan, China – Authentic Source
Shelf Life 18 Months (Unopened)
Storage Store in a cool, dry place. Reseal after use.
Manufacturer Proud Planet / Docsico PVT LTD

📝 Product Description

Proud Planet Sichuan Peppercorns 🌶️ are premium, authentic Szechuan red peppercorns known for their signature numbing and tingly sensation. Carefully selected to contain fewer seeds and more flavor, these peppercorns are perfect for Mapo Tofu, Kung Pao Chicken, hot pots, stir-fries, and other Asian cuisine.

🍽️ Culinary Uses

  • 🥘 Chinese Cuisine – Essential for Mapo Tofu, Kung Pao Chicken, and hot pots
  • 🌶️ Asian Cooking – Add to stir-fries, sauces, and marinades for bold flavor
  • Spice Blends – Mix into Szechuan spice powders or rubs for authentic taste

💪 Health Benefits

  • ✨ Contains antioxidants and natural compounds supporting wellness
  • 🍃 May aid in digestion and circulation
  • ❌ Adds natural flavor and heat without artificial additives

🌟 Tips for Use

  • Toast lightly in a dry pan before grinding to enhance aroma
  • Use in small quantities to achieve a balanced numbing and spicy effect
  • Store in a cool, dry place to preserve flavor and freshness

⭐ Features & Benefits

  • 🌶️ Authentic Szechuan Red Peppercorns – Genuine flavor from Sichuan
  • ⚡ Numbing & Tingly Sensation – Signature effect for Szechuan cuisine
  • 🍽️ Strong & Bold Flavor – Perfect for Mapo Tofu, Kung Pao Chicken, and stir-fries
  • 🌿 Less Seeds, More Flavor – Carefully selected premium peppercorns
  • ✨ Versatile Use – Ideal for stir-fries, sauces, marinades, and spice blends
  • ❌ Natural & Chemical-Free – No additives or preservatives
  • 🍴 Easy to Use – Toast, grind, or sprinkle directly for authentic taste

🔒 Storage & Certifications

  • Store in a cool, dry place
  • Reseal after opening to maintain freshness
  • 100% Natural & Pure
  • Non-GMO & Vegan-Friendly

❓ Frequently Asked Questions

Do Sichuan peppercorns taste spicy like chili? No, they are not hot like chili peppers. They create a unique numbing and tingling sensation.
How should I prepare them for cooking? Toast them in a dry pan to release aroma, then grind or add whole as desired.
Are these 100% authentic Sichuan peppercorns? Yes, they are premium red peppercorns sourced directly from Sichuan.
Can they be used in spice blends? Absolutely! They are a key ingredient in Szechuan five-spice and many seasoning rubs.
Are they vegan and gluten-free? Yes, they are 100% natural, vegan-friendly, gluten-free, and chemical-free.

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  • delivery-truckEurope & USA: Delivered within 2–4 days.
  • global shipmentRest of the World: Delivered within 3–7 days.
  • Selected locations apply for expedited delivery.

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