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| Item Form | Powder |
| Net Weight | 50g – 200g (Varies by pack) |
| Origin | Carefully Fermented Black Garlic |
| Diet Type | Vegan, Gluten-Free, Non-GMO |
| Shelf Life | 12–18 Months (Unopened) |
| Storage | Store in a cool, dry place. Reseal after use to preserve aroma and flavor. |
| Manufacturer | Docsico PVT LTD |
🧄 100% Natural & Fermented – Our Premium Black Garlic Powder is carefully fermented to preserve its deep umami, sweet, and savory flavor. A gourmet ingredient to elevate everyday cooking. 🍲 Versatile Culinary Use – Perfect for sauces, marinades, soups, stews, dressings, rubs, and seasoning blends. Adds rich, complex flavor to both traditional and modern dishes. ✨ Health & Wellness – Packed with antioxidants and bioactive compounds that may support heart health, immunity, and overall wellness. A flavorful way to include functional nutrition in your diet. 🌱 Clean & Premium – Free from additives, preservatives, and artificial flavors. Non-GMO, vegan, and gluten-free, making it a healthy choice for all dietary preferences. ✅ Easy to Use – Simply sprinkle or mix into recipes for a bold, savory taste that enhances both sweet and savory dishes. Ideal for chefs, home cooks, and culinary enthusiasts.
| How can I use Black Garlic Powder? | Sprinkle or mix into sauces, soups, stews, marinades, rubs, and dressings for a sweet-savory umami boost. |
| Does it contain additives? | No, it is 100% natural, fermented, and free from preservatives or artificial ingredients. |
| Is it suitable for vegans? | Yes, it is completely vegan, gluten-free, and non-GMO. |
| How should I store it? | Keep in a cool, dry place, reseal after use to maintain aroma and flavor. |
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